In 2012, the median bud break in these blocks was April 14-15.
Median bloom was May 29-30 and median veraison was August 5-7.
Harvest ranged from October 5 for the younger blocks to the 12th
for the more mature vines. Yields averaged 2.1-3.5 tons per acre
throughout the Cabernet blocks. After a warm extended maceration,
the wine was aged for 24 months in 100% new French oak barrels.
100% Cabernet Sauvignon.
Cases Produced: 25
is currently empty
3104 Redwood Rd
Napa, CA 94558
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